Una Pizza Napoletana

Since 1996, Anthony Mangieri's focus has been on naturally-leavened, wood-fired pizzas. Complemented with a few appetizers, made-daily ice cream and seasonal sorbetto, and a selection of Italian wines and beer, guests enjoy sitting in our dining room surrounded by one-of-a-kind pieces of art (many of which were created by dear friends) while watching Anthony work the dough by hand and carefully bake only three pizzas at a time in our wood-fired oven. The choice to have only one location allows for an obsessive focus on every detail.

Located at 175 Orchard St, New York, NY 10002, Una Pizza Napoletana operates as a pizza restaurant serving New York in New York. This page gathers the practical details people usually look for before visiting: where it is, how to reach it, when it opens and how customers rate it.

Pizza places in the United States run from a counter with two stools and a stack of boxes to a full sit-down pizzeria with a bar, and most neighborhood shops do all three things at once: dine-in, takeout and delivery. Ordering by phone is still common and often faster than an app, and many independents charge less when you call direct because there is no platform fee. Sizes are usually listed in inches (a small around 10", a large 14", an extra-large 16" or more), and a large feeds two to three adults. Slices are sold from a display case at New York-style counters and reheated to order; whole pies take 15-25 minutes at a busy shop. Most spots take cards and mobile pay, though a few older pizzerias remain cash-only, so check the door or the listing before you order.

The business lists hours on 4 days of the week. The most common schedule is 5–9:30 pm. Note that it does not open on Monday, Tuesday, Sunday. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. You can reach Una Pizza Napoletana at (646) 476-4457; calling is usually the quickest way to ask about availability, prices or directions. Its website is unapizza.com, where you may find menus, price lists or booking options.

On Google it holds a rating of 4.3 out of 5 from 953 reviews, which is a strong result for a pizza restaurant in New York and suggests consistent service.

New York is in New York, in the Northeast, where four distinct seasons shape local life: hot humid summers, snowy winters that can close businesses for a day, and a dense pattern of towns where walking, transit and street parking all matter. Getting around New York is easiest by car; street parking is metered in busy downtown areas, and most suburban businesses have their own lot. Ride-share apps such as Uber and Lyft operate across New York's larger cities, and public transit varies from extensive to minimal.

See the other pizza restaurants in New York listed below to compare ratings, hours and locations before you decide. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.